GREEK CUISINE-SPECIAL PLATES

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MOUSAKA, 9 euros
STUFFED TOMATO AND PEPPER, 8 euros
SOUTZOUKAKIA, 10 euros
LAMB POT ROAST, 14 euros
STUFFED CALAMARI, 15 euros
FILLET ALA CREME, 25 euros
CHICKEN ALA CREME, 13 euros
PEPPER milk veal T-BONE STEAK, 25 euros
CHICKEN WITH PEPPER-FETA CHEESE SAUCE, 14 euros
PORK FILLET WITH PEPPER-FETA CHEESE SAUCE, 17 euros
SHRIMPS with spicy sausage sauce, flauvor potatoes and rocket, 23 euros
PORK spare ribs with BBQ sauce, 15 euros
GROUPER fillet with boiled greens and greek salad sauce, 23 euros
 
Contact Details
Fanari Restaurant
Zipcode : 84700
City : SANTORINI
Phone : +30 22860 25107
E-mail: info@fanari-restaurant.gr